The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.

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Cheesy Baked Macaroni Pinoy Style

300x250_1 Iframe sync This is a Filipino dish that combines the goodness of Italian cuisine with their own unique flavor twist. Our unique flavors are often sweet and savory, which is what you get when you try this Cheesy Baked…

Oven Roasted Asparagus Recipe – Panlasang Pinoy

300x250_1 Iframe sync Asparagus is a delicious, and it can even be more tasty when prepared properly. In this Oven-Roasted Asparagus recipe, I am revealing the steps on how I do it. It is simple, quick, and flavorful. Enjoy! By:…

Sauteed Spinach Recipe (How to Saute Spinach)

300x250_1 Iframe sync In this post, I’ll show you how to make Sauteed Spinach. It is an easy way to prepare our beloved healthy greens. It will only take us less than 5 minutes to prepare, so let’s go! By:…

Magic Sheet Pan Chicken Thighs

300x250_1 Iframe sync These sheet pan chicken thighs are so easy to put together and give you moist and juicy chicken every time. It seriously feels like magic! This recipe uses simple, pantry ingredients while still delivering on flavor. And…

Slow Cooker Coconut Chicken Curry

300x250_1 Iframe sync We love this easy Coconut Chicken Curry because it’s so simple to prepare with ingredients that may already be in your pantry and the slow cooker makes it even easier. This delicious curry is filled with tons…

Creamy Sausage Potato Soup

300x250_1 Iframe sync Creamy Sausage Potato Soup is truly one of our favorites. What makes this soup special is it’s creamy, velvety texture from the half and half and the lightly mashed russet potatoes. You’re going to love this cold-weather…

Blackberry Basil Ricotta Pizza

300x250_1 Iframe sync This pizza is sauced with nothing more than olive oil and a blackberry smash, topped with mozzarella and parmesan, and dotted with fresh blackberries and fresh basil. It’s a refreshing, gourmet twist on pizza that will have…

Split Pea Soup

300x250_1 Iframe sync This soup might be simple, but wow, is it delicious! Split pea soup has been a New England favorite for ages, made with dried split peas and either a ham hock or some leftover ham. You can…

Ranch Deviled Eggs – The Stay At Home Chef

300x250_1 Iframe sync Deviled Eggs are a classic appetizer that are everybody’s go-to for a reason. We’ve taken this fan-favorite and dressed it up with a creamy Ranch and dijon mustard filling. Top with dill and chives and you’ve got…

Easy Smothered Pork Chops

300x250_1 Iframe sync Smothered Pork Chops are a classic American dish that is easy to make and full of flavor with a mushroom and onion gravy. A good pork chop is just as delicious and juicy as your favorite steak.…